ext_311538 ([identity profile] missweirdness.livejournal.com) wrote in [community profile] revolution_fr2010-02-16 01:07 am
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So yummy O.o

Anyhow i was watching Iron Chef of America and one of the dishes was Lobster Thermidor..and that raised some eyebrows with me..

That is so weird why they would name a plate after that..and has anyone ever tried it?

I'm just curious xD I just sometimes stumble onto weird stuff, it scares me sometimes xP And they made the Lobster with chili and chocolate inside..which sounds altogether yummy...though i don't like sea food as much..

[identity profile] janewt.livejournal.com 2010-02-16 12:38 pm (UTC)(link)
Well, two minutes with Wikipedia, that infallible source, tells me: "Lobster Thermidor was created in 1894 by Marie's, a Paris restaurant near the theatre Comédie Française, to honour the opening of the play Thermidor by Victorien Sardou." Another two minutes with Google revealed a blogger saying "there are other stories, of course," which now I'd like to hear.